I did warn my co-diners this would be spicy. Most understood me but a couple didn't really heed my warning... I think they will next time! You leave Sichuan Folk with a very satisfying chilli induced endorphin hit. And a sometimes worrying temporary lack of sensation in you tongue from the tongue numbing Sichuan peppers. We sampled wood ear mushrooms with Sichuan peppers, chicken in spicy tongue numbing sauce, sliced whelks, little duck things in steamed bun, green beans with spicy minced pork and my favourite the boiled fish in ridiculously spicy broth. Miso high on chillies!!