I stopped here for a cheeky little snack on a sunny Friday evening. Really need to come back in a bigger group as naturally tapas are made for sharing and a lot of things on the menu looked very tempting. I had to excercise restraint in only ordering 2 dishes as I had a dinner booked in a couple of hours. I opted for the Padron Peppers and Calamari. I knew from an earlier visit to a Spanish delicatessan that the peppers were in season so felt compelled to order them and they didn't disappoint. The calamari was well executed in a light crispy batter. Miso coming back here.